Amchur Powder is made from carefully selected raw mangoes, dried and finely ground to deliver a naturally tangy and refreshing flavor. It adds the perfect balance of sourness and fruity aroma to Indian dishes, snacks, chutneys, marinades, and spice blends. A versatile kitchen essential, Amchur Powder can be used to enhance the flavor of curries, vegetables, chaats, samosas, pakoras, dals, and more. Just a small amount adds a delicious tangy twist to your favorite recipes.